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At Atsumeru, Chef Devin Denzer and his team present a 13-14 course tasting experience that unfolds without a menu announced in advance, each course reflects Chef's culinary journey, technique, and the formative influences behind Atsumeru.

Vegetarian and pescatarian menus are available upon request..

At this time, we are unable to accommodate vegan, dairy-free, or gluten-free dietary requests. For all other allergies or dietary restrictions, please contact us by email prior to booking so we can confirm whether accommodation is possible.

See FAQ section for more details

​Dining Duration ....................................................... 2 - 2.5 Hours

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Caviar Add-On ........................................................................ $35

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Beyond the menu

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Wine Pairings 

Curated by Sommelier Jordan Eby

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N/A Pairing

House-crafted pairing

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Coffee & Tea 

From our friends at Magnifico and Rare Tea

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Cocktails & Wine selections

Curated by Sommelier Jordan Eby

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Visit
 

933 N Ashland Ave
Chicago, IL 60622

info@atsumerurestaurant.com

Wednesday - Saturday

Seatings from 5 - 9 PM

Hours
 

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933 N ASHLAND AVE
CHICAGO, IL

Wednesday - Saturday          seatings at 5PM, 7PM & 9PM

Tuesdays Afterhours | No Reservations | 6 - 10 PM 


General Inquiries 
 
info@atsumerurestaurant.com

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